{"id":427,"date":"2016-03-18T12:24:57","date_gmt":"2016-03-17T23:24:57","guid":{"rendered":"http:\/\/cervena-be.hosting.outwide.net\/?p=427"},"modified":"2017-03-14T12:59:44","modified_gmt":"2017-03-13T23:59:44","slug":"cervena-filet-met-polenta-en-straffe-hendrik","status":"publish","type":"post","link":"https:\/\/www.cervena.be\/en\/cervena-filet-met-polenta-en-straffe-hendrik\/","title":{"rendered":"(Fran\u00e7ais) Filet de Cervena \/ polenta \/ potiron\/bi\u00e8re straffe Hendrik"},"content":{"rendered":"<p class=\"qtranxs-available-languages-message qtranxs-available-languages-message-en\">Sorry, this entry is only available in <a href=\"https:\/\/www.cervena.be\/fr\/wp-json\/wp\/v2\/posts\/427\" class=\"qtranxs-available-language-link qtranxs-available-language-link-fr\" title=\"Fran\u00e7ais\">Fran\u00e7ais<\/a> and <a href=\"https:\/\/www.cervena.be\/nl\/wp-json\/wp\/v2\/posts\/427\" class=\"qtranxs-available-language-link qtranxs-available-language-link-nl\" title=\"Nederlands\">Nederlands<\/a>. For the sake of viewer convenience, the content is shown below in one of the available alternative languages. You may click one of the links to switch the site language to another available language.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-428\" src=\"\/wp-content\/uploads\/2016\/03\/Cervena-Filet-met-polenta-_web.jpg\" alt=\"Hyper Focal: 0\" width=\"1260\" height=\"944\" srcset=\"https:\/\/www.cervena.be\/wp-content\/uploads\/2016\/03\/Cervena-Filet-met-polenta-_web.jpg 1260w, https:\/\/www.cervena.be\/wp-content\/uploads\/2016\/03\/Cervena-Filet-met-polenta-_web-300x225.jpg 300w, https:\/\/www.cervena.be\/wp-content\/uploads\/2016\/03\/Cervena-Filet-met-polenta-_web-768x575.jpg 768w, https:\/\/www.cervena.be\/wp-content\/uploads\/2016\/03\/Cervena-Filet-met-polenta-_web-1024x767.jpg 1024w, https:\/\/www.cervena.be\/wp-content\/uploads\/2016\/03\/Cervena-Filet-met-polenta-_web-150x112.jpg 150w\" sizes=\"auto, (max-width: 1260px) 100vw, 1260px\" \/><\/p>\n<p>Recette de<strong> Sam Van Hoecke,<\/strong>\u00a0Onder de Toren.<\/p>\n<p><strong style=\"line-height: 1.71429; font-size: 1rem;\"><strong>Ingr\u00e9dients:<\/strong><\/strong><\/p>\n<p><strong style=\"line-height: 1.71429; font-size: 1rem;\">Croquettes de polenta<\/strong><\/p>\n<p>500g d&#8217;eau<br \/>\n100g de polenta<br \/>\n50g de parmesan<br \/>\n100g de farine<br \/>\n100g de panko<br \/>\n50 g de blancs d&#8217;\u0153ufs<br \/>\n5g de sauge<\/p>\n<p><strong>Meringues \u00e0 la bi\u00e8re<br \/>\n<\/strong>120g de bi\u00e8re<br \/>\n20g de blancs d&#8217;\u0153ufs<br \/>\n40g de sucre<\/p>\n<p><strong>Marinade<\/strong><strong> de potiron<\/strong><br \/>\n22g d&#8217;eau<br \/>\n118 g de vinaigre de sushi<br \/>\n10g de sel<br \/>\n20g de sucre<\/p>\n<p><strong>Cr\u00e8me de potiron<\/strong><br \/>\n250g de potiron<br \/>\n100g de patate douce<br \/>\n20g de beurre<br \/>\nsel et poivre<\/p>\n<p><strong>Pr\u00e9paration:<\/strong><\/p>\n<p><strong style=\"line-height: 1.71429; font-size: 1rem;\">Meringues \u00e0 la bi\u00e8re<\/strong><span style=\"line-height: 1.71429; font-size: 1rem;\">: Battre les ingr\u00e9dients, coucher \u00e0 la poche \u00e0 douilles sur une plaque \u00e0 p\u00e2tisserie et laissez s\u00e9cher \u00e0 70\u00b0 pendant 1h30.<\/span><\/p>\n<p><strong>Cr\u00e8me de potiron<\/strong> : Cuire le potiron et la patate douce. Mixer tous les ingr\u00e9dients en cr\u00e8me dans le thermomix.<\/p>\n<p><strong>Croquettes de polenta<\/strong> : Faire bouillir l&#8217;eau, ajouter la polenta en cours d&#8217;\u00e9bullition. Garnir de parmesan moulu et de sauge. Mettre en forme et laisser solidifier. D\u00e9mouler et paner \u00e0 l&#8217;anglaise. Passer \u00e0 la friture \u00e0 150\u00b0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sorry, this entry is only available in Fran\u00e7ais and Nederlands. For the sake of viewer convenience, the content is shown below in one of the available alternative languages. You may click one of the links to switch the site language to another available language. Recette de Sam Van Hoecke,\u00a0Onder de Toren. Ingr\u00e9dients: Croquettes de polenta&#8230;<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[2,5],"tags":[],"class_list":["post-427","post","type-post","status-publish","format-standard","hentry","category-featured-post","category-recipe"],"_links":{"self":[{"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/posts\/427","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/comments?post=427"}],"version-history":[{"count":7,"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/posts\/427\/revisions"}],"predecessor-version":[{"id":606,"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/posts\/427\/revisions\/606"}],"wp:attachment":[{"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/media?parent=427"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/categories?post=427"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cervena.be\/en\/wp-json\/wp\/v2\/tags?post=427"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}